When I was at McGill I adored going out for lazy breakfasts and lingering brunches. I loved everything: the food, the endless cups of coffee, and the laughs/ hot goss of last night’s events. I always tended to go for the classic fried breakfasts —eggs: over easy, toast: whole-wheat, sometimes dry sometimes not, bacon: extra [...]
Archive for the ‘Breakfast’ Category
Natty makes Easy like Sunday Morning French Toast
Posted in Breakfast, tagged Breakfast, comfort food, shabbat on January 13, 2009 | Leave a Comment »
